Skinny Chicken Salad
Skinny Chicken Salad
Servings
4people
Servings
4people
Ingredients
Instructions
  1. Preheat oven to 350 degrees and season chicken breast with dried seasoning and rub. Place 2 tbs olive oil in the bottom of a baking dish and spread.
  2. Place seasoned chicken breast in baking dish and bake for 25-30 min or until done. Time will depend on how large your breast are,
  3. Next use a fork to shred chicken breast.
  4. Then add 3tbs light mayo and 3tbs ranch yogurt dressing.
  5. Mix well add parsley and more seasoning if needed and your ready to serve.
Recipe Notes

*****Use as little or as much of the seasoning as you like.  (season to your taste)

*****I topped chicken salad with sweet relish, but you can also mix it into the chicken salad

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